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Thin Soup Noodles
03


Ingredients: Durum wheat semolina and fresh eggs

Cooking-Time: approx. 4-5 minutes

Premium Egg Pasta
Riesa Egg Noodles are made with the best durum wheat semolina and eggs
that are cracked fresh daily.

Thin soup noodles are extremely well suited for putting them into clear soup
or broth. These especially fine noodles could be used for creative dishes too –
for example with Asian wok dishes.

 

International

Item-No. 91903 12 x 17.6 oz (500 g) per case (50 cases in a pallet)
USA
Item-No. 01903
12 x 17.6 oz (500 g) per case (50 cases in a pallet)

International


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Pasta Fact Sheet [ pdf ]
Packshot for print [ jpg ]
More Pasta Information |
Pasta OVERVIEW
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USA


Please scroll down
Pasta Fact Sheet [ pdf ]
Packshot for print [ jpg ]
More Pasta Information |
Pasta OVERVIEW
packshot Enlarge Pasta Packshot